Our Address : 

4809 Stockdale Hwy.
Bakersfield, CA 93309
 

Call Us At :

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We are available :

Restaurant Hours:          
7 Days a Week 
11:00 AM - 10:00 PM 

Deli Hours

Monday - Friday 11:00 AM - 7:00 PM 

Saturday 12:00 PM - 7:00PM 

Sunday: CLOSED

Banquets & Catering

Our catering service blends flair and innovation with efficient organization. You will get impeccable quality, service, and value whether you are planning a large corporate event, receptions, birthday celebrations or even holiday gathering .Let us plan your next gathering. All catering's are customized to fit your needs.There is no minimum order and delivery fees can be quoted over the phone. Please Call (661) 834-4433.

Salads

5-8 people 1/3 pan - up to 15 people 1/2 pan

Fruit Salad - $34.99

Strawberry Salad - $34.99

Tossed, Greek, Potato, or Pasta Salad - $29.99


Platters

All platters served with assorted olives, peppers, vegetables & fresh Baguette - starting at $29.99

Deli Cheese & Meat Platter 
Includes cubed cheeses (Pepper Jack, Cheddar & Swiss) and your choice of 3 deli meats 
Semi-Gourmet Platter 
Includes choice of 2 deli meats, 1 salami and 3 deli cheeses 
Gourmet Antipasti Platter 
Includes choice of 3-4 salamis and 3-4 gourmet cheeses 
Gourmet Cheese Platter 
Includes gourmet cheese, fruit, nuts and Baguette

Sandwich Platter

$84.99

1/2 Sandwich Platter - $47.99

Dolmades Platter (20 Dolmades) Dolmades - $1.75 each $29.99

Pita & Dip Platters
Choice of: Turkish & Zehug, Hummus & Tahini, Eggplant, Tomato or Baba Ganoush

Additional Pitas… 50¢ each

Small… Serves 7-10 (with 10 Pitas)......$29.99

Medium… Serves 15-20 (with 15 Pitas)......$39.99

Large… Serves 20+ (with 20 Pitas)......$49.99

Baby Shower

Buffet Menu

Med Dips & Pita – including Turkish Salad, Zehog, Hummus, Tahini, Eggplant Tomato,Baba Ganoush.  Served with fresh pita bread.

Fresh Fruit Platter – fresh seasonal fruit

Greek Salad – a crisp blend of mixed greens and vegetables tossed with lemon juice, olive oil and spices, sprinkled with feta cheese and imported olives.

Strawberry Vinaigrette – mixed greens topped with strawberry vinaigrette, fresh strawberries, candied pecans, and gorgonzola cheese.

Vegetable Spring Rolls

Stuffed Mushrooms

Caprese Salad – slices of tomato and fresh buffalo mozzarella topped with fresh basil, herbs and olive oil.

Drinks - Coffee, Tea, and Soft Drinks

Click Here to Download Baby Shower Buffet Menu

Banquet Menu # 30

Appetizers

Sampler Plate – An assortment of Mediterranean Dips, including Hummus, Tahini, Eggplant Tomato, Baba Ganoush and Tzatziki.

Falafel – Fritters of ground chickpeas and delicate herbs. Served with Served with fresh pita bread, Turkish Salad and Zehog.

Salad

Greek Salad – A crisp blend of vegetables tossed with lemon juice, olive oil and spices,

sprinkled with feta cheese and imported olives.

 

Choice of Entrée

 

*Stuffed Chicken Breast – Breast of chicken stuffed with prosciutto and Havarti cheese,

topped with Madeira wine and mushroom sauce.

Basil Tomato Garlic Pasta – Angel Hair pasta with a delightful sauce.

Pesto Pasta – Sun dried tomatoes, Parmesan cheese, mushrooms and pine nuts

tossed in a pesto cream sauce over Linguini pasta.

 

*Served with daily vegetable & choice of angel hair pasta, mashed potatoes, couscous, french fries or rice.

 

Drinks

Coffee, Tea and Soft Drinks

Click Here to Download Banquet #30

Banquet Menu #45

Appetizers

Sampler Plate – An assortment of Mediterranean Dips, including Hummus, Tahini, Eggplant Tomato, Baba Ganoush and Tzatziki. Served with fresh pita bread.

Shrimp Cocktail - Shrimp charbroiled with horseradish sauce.

Dolmades - Seasoned ground beef & lamb, rice and herbs wrapped in tender grape leaves.

Bruschetta - Our homemade Olive and Rosemary sourdough grilled and topped with roasted pepper pico de gallo and fresh mozzarella.

Salad

Strawberry Vinaigrette – Mixed greens topped with strawberry vinaigrette, fresh strawberries, candied pecans and Gorgonzola cheese.

Choice of Entrée

Stuffed Chicken Breast – Breast of chicken stuffed with prosciutto and Havarti cheese,

topped with Madeira wine and mushroom sauce.

NY Steak 12 oz - USDA Prime steak charbroiled to perfection with a black peppercorn and brandy sauce.

Salmon Filet - Fresh from the sea, charbroiled to perfection.

Served with daily vegetable & choice of angel hair pasta, mashed potatoes, couscous, french fries or rice.

Drinks

Coffee, Tea and Soft Drinks

Click Here to Download Banquet Menu #45

Banquet Menu # 60

Appetizers

Sampler Plate – An assortment of Mediterranean Dips, including Hummus, Tahini, Eggplant Tomato, Baba Ganoush and Tzatziki. Served with fresh pita bread.

Shrimp Cocktail - Shrimp charbroiled with horseradish sauce.

Crab Cakes - Dungeness crab cakes served on a bed of greens with Dijon Aioli dressing.

Bruschetta - Our homemade Olive and Rosemary sourdough grilled and topped with  roasted pepper pico de gallo and fresh mozzarella.

 

Salad

Strawberry Vinaigrette – Mixed greens topped with strawberry vinaigrette, fresh strawberries,candied pecans and gorgonzola cheese.

 

Choice of Entrée

 

Stuffed Chicken Breast – Breast of chicken stuffed with prosciutto and Havarti cheese,

topped with Madeira wine and mushroom sauce.

Filet stuffed with Brie - 9 oz filet mignon aged to perfection. Charbroiled then stuffed with Brie cheese, topped with Madeira wine and mushroom sauce.

Salmon Filet - Fresh from the sea, charbroiled to perfection.

Served with daily vegetable and Mediterranean Rice.

 

Drinks

Coffee, Tea and Soft Drinks

Click Here to Download Banquet Menu #60

Testimonials

Hello, 

Thanks so much for sharing your work on Jake and Tawni's private family ranch wedding with Rustic Bride! I wanted to take a moment to introduce myself, and follow up with a few things: 

The feature has been published to social media, with you tagged. You can find Rustic Bride at @rusticbrideonline on both Facebook and Instagram

In addition, As Featured on Rustic Bride badges are available for you to showcase on your own website. You can get a badge here.

I'd also love to invite you to join Rustic Bride's vendor guide -- free signup is available. More information and submission details are available here

Thanks again, and I hope to have the opportunity to work with you again in the future! Have a great day.

Sincerely,

Therese Sison
Rustic Bride

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